How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Vegetable Casserole?

You need 11 ingredients. The key ingredients include: 1 lb. lean hamburg, 2 medium zucchini, 2 medium eggplant, 1 or 2 green peppers, and more.

Is Italian Vegetable Casserole suitable as pasta & noodles?

Yes, Italian Vegetable Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Italian Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Vegetable Casserole Recipe

Name: Italian Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean hamburg; 2 medium zucchini; 2 medium eggplant; 1 or 2 green peppers; 1 medium onion; salt to taste; garlic powder to taste; 1 (32 oz.) jar spaghetti sauce; 8 oz. Mozzarella cheese, shredded; 4 slices American cheese, cut in strips; 1/2 c. grated Parmesan cheese

Italian Vegetable Casserole

Eats Now Editorial Team · 626 kcal · Pasta & Noodles

Italian Vegetable Casserole – a delicious recipe with lean hamburg, zucchini, eggplant, green peppers, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Italian Vegetable Casserole

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