Try this homemade Italian Veal and Peppers recipe the whole family will love. Made with veal cutlets, green bell peppers, red onion and tomatoes. Easy s…
This Italian Veal and Peppers relies on simple, everyday ingredients such as thin sliced veal cutlets, large green bell peppers, large red onion and petite diced tomatoes. It comes together quickly and makes 4 servings, at about 186 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026