Italian Turkey Burgers Recipe

Name: Italian Turkey Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (1 1/2-ounce) Italian rolls, split lengthwise; Olive oil-flavored cooking spray; 1 garlic clove, halved; 1 pound ground turkey; 1/2 cup low-fat spaghetti sauce; 1/3 cup finely chopped onion; 1/4 cup Italian-seasoned breadcrumbs; 1/4 cup grated fresh Parmesan cheese; 1 tablespoon chopped fresh parsley; 2 (1-ounce) slices part-skim mozzarella cheese, cut in half

Servings: persons

4 (1 1/2-ounce) Italian rolls, split lengthwise
Olive oil-flavored cooking spray
1 garlic clove, halved
1 pound ground turkey
1/2 cup low-fat spaghetti sauce
1/3 cup finely chopped onion
1/4 cup Italian-seasoned breadcrumbs
1/4 cup grated fresh Parmesan cheese
1 tablespoon chopped fresh parsley
2 (1-ounce) slices part-skim mozzarella cheese, cut in half

1
Preheat broiler.
2
Place rolls, cut sides up, on a broiler pan coated with cooking spray. Lightly coat cut sides of rolls with cooking spray. Broil 2 minutes or until lightly toasted. Rub garlic evenly over cut sides of rolls. Set aside; keep warm.
3
Combine turkey and next 5 ingredients (turkey through parsley). Divide mixture into 4 equal portions, shaping into 1/2-inch-thick patties. Place on broiler pan; broil 7 minutes on each side or until done. Place burgers on bottom halves of rolls; top each with 1/2 cheese slice; broil 1 minute or until cheese melts. Cover with tops of rolls.

429

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 (1 1/2-ounce) Italian rolls, split lengthwise, Olive oil-flavored cooking spray, 1 garlic clove, halved, 1 pound ground turkey, and more.

Yes, Italian Turkey Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Turkey Burgers

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