How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Tuna Panini?

You need 10 ingredients. The key ingredients include: 2 (6 ounce) cans tuna, drained, 2 tablespoons light mayonnaise, 2 tablespoons plain yogurt or 2 tablespoons sour cream, 1/2 roasted red pepper, diced, and more.

Is Italian Tuna Panini suitable as seafood?

Yes, Italian Tuna Panini falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Italian Tuna Panini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Tuna Panini Recipe

Name: Italian Tuna Panini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (6 ounce) cans tuna, drained; 2 tablespoons light mayonnaise; 2 tablespoons plain yogurt or 2 tablespoons sour cream; 1/2 roasted red pepper, diced; 1/4 cup celery, finely diced; 2 green onions, finely chopped; 3 marinated artichokes, hearts chopped; salt and pepper; 4 Italian rolls (soft panini buns); 4 slices provolone cheese

Italian Tuna Panini

Eats Now Editorial Team · 270 kcal · Seafood

Italian Tuna Panini – a delicious recipe with tuna, light mayonnaise, yogurt, red pepper, celery, green onions. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Italian Tuna Panini

How did you like this recipe?

Frequently Asked Questions