Try this homemade Italian Tricolor Layered Dip recipe the whole family will love. Made with cream cheese, goat cheese, garlic and pesto sauce. Easy step…
This Italian Tricolor Layered Dip relies on simple, everyday ingredients such as garlic cloves, finely minced, pesto sauce and sun-dried tomatoes, chopped. It comes together quickly and makes 4 servings, at about 450 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026