How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Tomato Soup Stew?

You need 15 ingredients. The key ingredients include: 1 large can crushed tomatoes, 1 lb. Italian sausage, sliced, 1 (15 oz.) can tomato sauce, 7 c. beef stock, and more.

Is Italian Tomato Soup Stew suitable as soups & stews?

Yes, Italian Tomato Soup Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Italian Tomato Soup Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Tomato Soup Stew Recipe

Name: Italian Tomato Soup Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can crushed tomatoes; 1 lb. Italian sausage, sliced; 1 (15 oz.) can tomato sauce; 7 c. beef stock; 1 c. chopped onion; 1 clove minced garlic; 1 c. sliced carrots; 1 c. sliced mushrooms; 2 c. sliced zucchini; 1 green pepper, diced; 1 tsp. basil; 1 tsp. oregano; 1 tsp. parsley; 2 c. cooked pasta; grated Italian cheese

Warm up with this hearty Italian Tomato Soup Stew recipe. Made with tomatoes, Italian sausage, tomato sauce and beef stock. Easy step-by-step instructio…

This Italian Tomato Soup Stew relies on simple, everyday ingredients such as large can crushed tomatoes, italian sausage, sliced, (15 oz.) can tomato sauce and beef stock. It comes together quickly and makes 4 servings, at about 575 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Italian Tomato Soup Stew

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions