How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Tomato Bean Soup?

You need 10 ingredients. The key ingredients include: 20 ounces vegetable broth, 1 medium chopped purple onion, 1 chopped yellow zucchini, 1 chopped red bell pepper, and more.

Is Italian Tomato Bean Soup suitable as soups & stews?

Yes, Italian Tomato Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Italian Tomato Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Tomato Bean Soup Recipe

Name: Italian Tomato Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 ounces vegetable broth; 1 medium chopped purple onion; 1 chopped yellow zucchini; 1 chopped red bell pepper; 2 (14 1/2 ounce) cans Italian-style diced tomatoes; 1 (15 ounce) can great northern beans; 1 (15 ounce) can light kidney beans; 1 tablespoon ozark seasoning; 1 teaspoon italian seasoning; 2 tablespoons olive oil

Italian Tomato Bean Soup

Eats Now Editorial Team · 167 kcal · Soups & Stews

Italian Tomato Bean Soup – a delicious recipe with vegetable broth, purple onion, yellow zucchini, red bell pepper, Italian-style, great northern beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Italian Tomato Bean Soup

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