Italian Three-Cheese Macaroni Recipe

Name: Italian Three-Cheese Macaroni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. uncooked elbow macaroni; 4 Tbsp. butter or margarine; 3 Tbsp. flour; 1 tsp. dried Italian seasoning; 1/2 to 1 tsp. black pepper; 1/2 tsp. salt; 2 c. milk; 3/4 c. (3 oz.) shredded Cheddar cheese; 1/4 c. grated Parmesan; 1 (14 1/2 oz.) can diced tomatoes, drained; 1 c. (4 oz.) shredded Mozzarella; 1/2 c. dry bread crumbs

Servings: persons

2 c. uncooked elbow macaroni
4 Tbsp. butter or margarine
3 Tbsp. flour
1 tsp. dried Italian seasoning
1/2 to 1 tsp. black pepper
1/2 tsp. salt
2 c. milk
3/4 c. (3 oz.) shredded Cheddar cheese
1/4 c. grated Parmesan
1 (14 1/2 oz.) can diced tomatoes, drained
1 c. (4 oz.) shredded Mozzarella
1/2 c. dry bread crumbs

1
Preheat oven to 350u00b0. Spray 2-quart round casserole with nonstick cooking spray. Cook macaroni according to package directions until al dente. Drain and set aside. Meanwhile, melt margarine in medium saucepan over medium heat. Add flour, Italian seasoning, pepper and salt, stirring until smooth. Gradually add milk, stirring constantly until slightly thickened. Add Cheddar and Parmesan; stir until cheeses melt. Layer pasta, tomatoes and cheese sauce in prepared dish. Repeat layers. Combine Mozzarella and bread crumbs in small bowl. Sprinkle evenly over casserole. Spray bread crumb mixture with cooking spray. Bake, covered, about 30 minutes, until hot and bubbly. Uncover and bake 5 minutes until top is golden brown.

636

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 c. uncooked elbow macaroni, 4 Tbsp. butter or margarine, 3 Tbsp. flour, 1 tsp. dried Italian seasoning, and more.

Yes, Italian Three-Cheese Macaroni falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Italian Three-Cheese Macaroni

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