How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Style Roast?

You need 15 ingredients. The key ingredients include: 1 (6 ounce) can tomato paste, 2 -4 garlic cloves, pressed, 1 (2 ounce) envelope dry onion soup mix (I use my Onion Seasoning Mix Onion Seasoning Mix.), 3/4 teaspoon dried oregano, crushed, and more.

Is Italian Style Roast suitable as pasta & noodles?

Yes, Italian Style Roast falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Italian Style Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Style Roast Recipe

Name: Italian Style Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 ounce) can tomato paste; 2 -4 garlic cloves, pressed; 1 (2 ounce) envelope dry onion soup mix (I use my Onion Seasoning Mix Onion Seasoning Mix.); 3/4 teaspoon dried oregano, crushed; 3/4 teaspoon dried thyme, creshed; 1 teaspoon salt; 1 teaspoon black pepper, freshly ground; 2 lbs chuck roast, trimmed of excess fat; 1 (16 ounce) can tomatoes, diced; 1 medium onion, chopped; 2 medium carrots, diced; 1 medium potato, diced; 1 large celery rib, sliced; 2 bay leaves; 1 lb pasta, cooked as per package directions (I use bowties.)

Try this homemade Italian Style Roast recipe the whole family will love. Made with tomato paste, onion soup, dried oregano and thyme. Easy step-by-step …

This Italian Style Roast relies on simple, everyday ingredients such as (6 ounce) can tomato paste, garlic cloves, pressed, dried oregano, crushed and dried thyme, creshed. It comes together quickly and makes 4 servings, at about 562 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Italian Style Roast

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions