Italian-Style Pork Chops(Costolette Di Maiate Italiano) Recipe

Name: Italian-Style Pork Chops(Costolette Di Maiate Italiano)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pork chops (about 1-inch thick); 1 garlic clove, minced; 1 1/2 Tbsp. olive oil; 1/2 c. tomato sauce; 1 green pepper, cut into thin strips; 1/4 lb. fresh mushrooms, sliced or 1 (3 oz.) can mushroom pieces, drained; 3/4 tsp. oregano; 1/4 c. tomato juice; 4 oz. hot Italian sausage (optional); salt and pepper to taste

Servings: persons

4 pork chops (about 1-inch thick)
1 garlic clove, minced
1 1/2 Tbsp. olive oil
1/2 c. tomato sauce
1 green pepper, cut into thin strips
1/4 lb. fresh mushrooms, sliced or 1 (3 oz.) can mushroom pieces, drained
3/4 tsp. oregano
1/4 c. tomato juice
4 oz. hot Italian sausage (optional)
salt and pepper to taste

1
Trim excess fat from pork chops.
2
Mix salt, pepper and garlic in a bowl.
3
Rub on pork chops.
4
Heat oil in a large skillet and brown chops on both sides.
5
Add tomato sauce, green pepper, mushrooms, oregano and tomato juice to skillet.
6
Stir.
7
Cover and cook over low heat for about 30 minutes.
8
(If you add sausage, brown it in a separate pan and drain.
9
Add to skillet during the last 10 minutes of cooking.)

354

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 pork chops (about 1-inch thick), 1 garlic clove, minced, 1 1/2 Tbsp. olive oil, 1/2 c. tomato sauce, and more.

Yes, Italian-Style Pork Chops(Costolette Di Maiate Italiano) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian-Style Pork Chops(Costolette Di Maiate Italiano)

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