How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Style Meatballs?

You need 11 ingredients. The key ingredients include: 2 lbs 90% lean ground beef, ¾ cup breadcrumbs, ½ cup parmesan cheese, 1 eggs or ¼ cup egg substitute, and more.

Is Italian Style Meatballs suitable as meat & poultry?

Yes, Italian Style Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Style Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Style Meatballs Recipe

Name: Italian Style Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs 90% lean ground beef; ¾ cup breadcrumbs; ½ cup parmesan cheese; 1 eggs or ¼ cup egg substitute; 3 tablespoons Worcestershire sauce; 1 teaspoon italian seasoning; 1 ½ teaspoons garlic powder; 1 ½ teaspoons onion powder; 2 tablespoons dry onion flakes; ½ cup water; 1 (24 ounce) jar marinara sauce, sauce**

Italian Style Meatballs

Eats Now Editorial Team · 748 kcal · Meat & Poultry

Italian Style Meatballs – a delicious recipe with ground beef, breadcrumbs, parmesan cheese, eggs, Worcestershire sauce, italian seasoning. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Italian Style Meatballs

How did you like this recipe?

Frequently Asked Questions