Italian Style Meat Pie

1. 1

   Preheat oven to 375u00b0.

2. 2

   In large bowl, combine beef, egg, onion, 1/2 cup bread crumbs, salt and pepper.

3. 3

   Mix well.

4. 4

   Put mixture into a 9-inch pie pan and shape as a crust.

5. 5

   Bake 12 to 15 minutes.

6. 6

   Pour off excess grease.

7. 7

   Meanwhile, prepare pasta according to package.

8. 8

   Drain well.

9. 9

   Spoon pasta into baked meat crust; pour sauce evenly over pasta.

10. 10

    Sprinkle remaining bread crumbs and cheese over pie and return to oven for 10 to 12 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.