How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian-Style Escarole?

You need 8 ingredients. The key ingredients include: 1 tablespoon extra-virgin olive oil, 1 teaspoon minced fresh garlic, 1/4 cup golden raisins, 1/2 head escarole, chopped (about 1/4 pound), and more.

Is Italian-Style Escarole suitable as general?

Yes, Italian-Style Escarole falls under the General category and is a great choice for this type of meal.

How do I store leftover Italian-Style Escarole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian-Style Escarole Recipe

Name: Italian-Style Escarole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon extra-virgin olive oil; 1 teaspoon minced fresh garlic; 1/4 cup golden raisins; 1/2 head escarole, chopped (about 1/4 pound); 4 ounces mustard greens, chopped; 1/4 teaspoon salt; 1/8 teaspoon freshly ground black pepper; Dash of ground nutmeg (optional)

Italian-Style Escarole – a delicious recipe with extra-virgin olive oil, fresh garlic, golden raisins, head, mustard greens, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon extra-virgin olive oil
1 teaspoon minced fresh garlic
1/4 cup golden raisins
1/2 head escarole, chopped (about 1/4 pound)
4 ounces mustard greens, chopped
1/4 teaspoon salt
1/8 teaspoon freshly ground black pepper
Dash of ground nutmeg (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
54 kcal
Category
General

Eats Now Editorial Team

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