How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Stuffed Pasta Shells?

You need 7 ingredients. The key ingredients include: 1 jar marinara sauce, 1 (10 oz.) pkg. chopped spinach, 2 lb. Ricotta cheese, 12 oz. Mozzarella cheese, and more.

Is Italian Stuffed Pasta Shells suitable as pasta & noodles?

Yes, Italian Stuffed Pasta Shells falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Italian Stuffed Pasta Shells?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Stuffed Pasta Shells Recipe

Name: Italian Stuffed Pasta Shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 jar marinara sauce; 1 (10 oz.) pkg. chopped spinach; 2 lb. Ricotta cheese; 12 oz. Mozzarella cheese; 2 Tbsp. Parmesan cheese; 1 (12 oz.) pkg. jumbo pasta shells; 2 eggs

Italian Stuffed Pasta Shells – a delicious recipe with marinara sauce, chopped spinach, Ricotta cheese, Mozzarella cheese, Parmesan cheese, jumbo pasta shells. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 jar marinara sauce
1 (10 oz.) pkg. chopped spinach
2 lb. Ricotta cheese
12 oz. Mozzarella cheese
2 Tbsp. Parmesan cheese
1 (12 oz.) pkg. jumbo pasta shells
2 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
835 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Italian Stuffed Pasta Shells

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