How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Stuff Meatloaf ?

You need 10 ingredients. The key ingredients include: chop meat 3lbs, tomato sauce can (2 8oz cans), bread crumbs flavored, eggs 2, and more.

Is Italian Stuff Meatloaf suitable as meat & poultry?

Yes, Italian Stuff Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Stuff Meatloaf ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Stuff Meatloaf Recipe

Name: Italian Stuff Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: chop meat 3lbs; tomato sauce can (2 8oz cans); bread crumbs flavored; eggs 2; fresh garlic 2-3 cloves; mozz cheese 16oz pkg; worcshire sauce (to taste); organo 2tbls; grated parm cheese 1/2 cup; salt & pepper (to taste)

Try this homemade Italian Stuff Meatloaf recipe the whole family will love. Made with chop meat, tomato sauce, bread crumbs flavored and eggs. Easy step…

This Italian Stuff Meatloaf relies on simple, everyday ingredients such as chop meat 3lbs, bread crumbs flavored, eggs 2 and fresh garlic 2-3 cloves. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Italian Stuff Meatloaf

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions