Italian Steak & Vegetables With Alfredo Pasta

1. 1

   Pour 3/4 cup Wish-Bone(R) Italian Dressing over steak and red peppers in large nonaluminum baking dish or plastic bag; turn to coat. Cover, or close bag, and marinate in refrigerator about 30 minutes. Remove from marinade, discarding marinade.

2. 2

   Grill or broil steak and red peppers, turning once and basting with remaining 1/4 cup Dressing, 15 minutes or until steak is desired doneness and red peppers are tender.

3. 3

   Meanwhile, melt Spread in large saucepan over medium-high heat and cook zucchini, stirring occasionally, 3 minutes or until tender. Stir in water, milk and Knorr(R) Pasta SidesTM - Alfredo and bring to a boil over high heat. Reduce heat to low and simmer, stirring occasionally, 10 minutes or until pasta is tender. Let stand about 2 minutes. Arrange pasta and steak on serving platter. Garnish, if desired, with additional sliced red peppers.

* Per serving · 4 servings · Values may vary.