Italian Spaghetti Meat Sauce Recipe

Name: Italian Spaghetti Meat Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 diced onion; 1/3 c. diced bell pepper; 1 Tbsp. chili powder; 1 1/2 tsp. garlic salt (or 2 pods); 1 lb. hamburger meat; savory salt (sprinkle freely); speck Italian spice (about 1/4 tsp.); 2 small cans tomato sauce; 3 to 4 cans water; 1 Tbsp. vinegar; salt and pepper to taste; 1/2 c. olives (optional); 1/3 (1 lb.) pkg. spaghetti; favorite cheese (optional)

Servings: persons

1 diced onion
1/3 c. diced bell pepper
1 Tbsp. chili powder
1 1/2 tsp. garlic salt (or 2 pods)
1 lb. hamburger meat
savory salt (sprinkle freely)
speck Italian spice (about 1/4 tsp.)
2 small cans tomato sauce
3 to 4 cans water
1 Tbsp. vinegar
salt and pepper to taste
1/2 c. olives (optional)
1/3 (1 lb.) pkg. spaghetti
favorite cheese (optional)

1
Combine onion, bell pepper, chili powder, garlic salt, hamburger meat, savory salt and Italian spice.
2
Cook at high temperature while mashing the meat and ingredients with a fork. When hamburger is cooked through, then add tomato sauce, water, vinegar, salt and pepper and olives.
3
Cook at high temperature for 10 minutes, then over medium-low flame for 20 to 30 minutes.
4
Stir occasionally.
5
Cook spaghetti for approximately 20 or 25 minutes or until tender.
6
Drain water off and cover the spaghetti with meat sauce in a large platter.
7
Sprinkle generously with your favorite cheese (optional).

210

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 diced onion, 1/3 c. diced bell pepper, 1 Tbsp. chili powder, 1 1/2 tsp. garlic salt (or 2 pods), and more.

Yes, Italian Spaghetti Meat Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Spaghetti Meat Sauce

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