How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Sausage & Sun-Dried Tomato Pasta?

You need 11 ingredients. The key ingredients include: 1 package (16 ounces) uncooked penne pasta, 1-1/2 pounds bulk Italian sausage, 2/3 cup julienned soft sun-dried tomatoes (not packed in oil), 3 garlic cloves, thinly sliced, and more.

Is Italian Sausage & Sun-Dried Tomato Pasta suitable as pasta & noodles?

Yes, Italian Sausage & Sun-Dried Tomato Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Italian Sausage & Sun-Dried Tomato Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Sausage & Sun-Dried Tomato Pasta Recipe

Name: Italian Sausage & Sun-Dried Tomato Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (16 ounces) uncooked penne pasta; 1-1/2 pounds bulk Italian sausage; 2/3 cup julienned soft sun-dried tomatoes (not packed in oil); 3 garlic cloves, thinly sliced; 2 teaspoons fennel seed; 1/4 teaspoon crushed red pepper flakes; 1/2 cup dry red wine or reduced-sodium chicken broth; 1/2 cup heavy whipping cream; 1 package (9 ounces) fresh spinach; 3/4 cup shredded Romano cheese, divided; 2/3 cup crushed seasoned salad croutons

Italian Sausage & Sun-Dried Tomato Pasta

Eats Now Editorial Team · 553 kcal · Pasta & Noodles

Italian Sausage & Sun-Dried Tomato Pasta – a delicious recipe with penne pasta, Italian sausage, tomatoes, garlic, fennel seed, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Italian Sausage & Sun-Dried Tomato Pasta

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