How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Sausage-Stuffed Squash?

You need 10 ingredients. The key ingredients include: 1 medium acorn squash (about 1-1/2 pounds), 1 Italian sausage link, casing removed, 1 small onion, chopped, 1/3 cup chopped green pepper, and more.

Is Italian Sausage-Stuffed Squash suitable as meat & poultry?

Yes, Italian Sausage-Stuffed Squash falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Sausage-Stuffed Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Sausage-Stuffed Squash Recipe

Name: Italian Sausage-Stuffed Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium acorn squash (about 1-1/2 pounds); 1 Italian sausage link, casing removed; 1 small onion, chopped; 1/3 cup chopped green pepper; 1 garlic clove, minced; 1 medium tomato, chopped; 3/4 teaspoon Italian seasoning; 1/8 teaspoon salt; 1/8 teaspoon pepper; 1/4 cup shredded Parmesan cheese

Italian Sausage-Stuffed Squash

Eats Now Editorial Team · 97 kcal · Meat & Poultry

Italian Sausage-Stuffed Squash – a delicious recipe with acorn, Italian sausage, onion, green pepper, garlic, tomato. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Italian Sausage-Stuffed Squash

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