How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Sausage Stew?

You need 10 ingredients. The key ingredients include: 1-1/2 pounds bulk Italian sausage, 1 cup water, divided, 1 can (14-1/2 ounces) stewed tomatoes, 1 can (10-1/2 ounces) condensed French onion soup, undiluted, and more.

Is Italian Sausage Stew suitable as soups & stews?

Yes, Italian Sausage Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Italian Sausage Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Sausage Stew Recipe

Name: Italian Sausage Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 pounds bulk Italian sausage; 1 cup water, divided; 1 can (14-1/2 ounces) stewed tomatoes; 1 can (10-1/2 ounces) condensed French onion soup, undiluted; 3 medium potatoes, diced; 1/2 teaspoon Worcestershire sauce; 1 package (10 ounces) frozen peas and pearl onions; 1 can (4 ounces) mushroom stems and pieces, drained; 3 tablespoons all-purpose flour; Grated Parmesan cheese, optional

Italian Sausage Stew

Eats Now Editorial Team · 188 kcal · Soups & Stews

Italian Sausage Stew – a delicious recipe with Italian sausage, water, tomatoes, onion soup, potatoes, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Italian Sausage Stew

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