How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Sausage Orzo?

You need 13 ingredients. The key ingredients include: 8 cups water, 3 teaspoons reduced-sodium chicken bouillon granules, 1-1/2 cups uncooked whole wheat orzo pasta (about 8 ounces), 1 package (19-1/2 ounces) Italian turkey sausage links, casings removed, and more.

Is Italian Sausage Orzo suitable as pasta & noodles?

Yes, Italian Sausage Orzo falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Italian Sausage Orzo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Sausage Orzo Recipe

Name: Italian Sausage Orzo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups water; 3 teaspoons reduced-sodium chicken bouillon granules; 1-1/2 cups uncooked whole wheat orzo pasta (about 8 ounces); 1 package (19-1/2 ounces) Italian turkey sausage links, casings removed; 1/2 cup chopped sweet onion; 2 garlic cloves, minced; 3 plum tomatoes, chopped; 1/2 cup chopped roasted sweet red pepper; 1/8 teaspoon salt; 1/8 teaspoon pepper; 1/8 teaspoon crushed red pepper flakes; 1/3 cup chopped fresh basil; 1/4 cup grated Parmesan cheese

Italian Sausage Orzo

Eats Now Editorial Team · 334 kcal · Pasta & Noodles

Italian Sausage Orzo – a delicious recipe with water, chicken bouillon granules, whole wheat orzo pasta, Italian turkey sausage links, sweet onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Italian Sausage Orzo

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