How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Sausage Kebabs?

You need 7 ingredients. The key ingredients include: 1 green bell pepper, 1 yellow bell pepper, 1 sweet onion, quartered lengthewise, and halved crosswise, 8 Italian sausages, quartered crosswise (hot or sweet), and more.

Is Italian Sausage Kebabs suitable as meat & poultry?

Yes, Italian Sausage Kebabs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Sausage Kebabs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Sausage Kebabs Recipe

Name: Italian Sausage Kebabs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 green bell pepper; 1 yellow bell pepper; 1 sweet onion, quartered lengthewise, and halved crosswise; 8 Italian sausages, quartered crosswise (hot or sweet); 1 large head of garlic, separated into cloves and peeled; 3 tablespoons extra virgin olive oil; salt & freshly ground black pepper

Italian Sausage Kebabs – a delicious recipe with green bell pepper, yellow bell pepper, sweet onion, Italian sausages, head of garlic, extra virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 green bell pepper
1 yellow bell pepper
1 sweet onion, quartered lengthewise, and halved crosswise
8 Italian sausages, quartered crosswise (hot or sweet)
1 large head of garlic, separated into cloves and peeled
3 tablespoons extra virgin olive oil
salt & freshly ground black pepper

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Quick Info

Servings
4 servings
Calories
162 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Italian Sausage Kebabs

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