Italian Sausage And Tortellini Soup Recipe

Name: Italian Sausage And Tortellini Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb mild Italian sausage; 1 cup onion, coarsely chopped; 2 garlic cloves, minced; 5 cups beef broth; 2 cups carrots, thinly sliced; 2 cups tomatoes, peeled, seeded and chopped (can use canned tomatoes, if desired); 1 1/2 cups sliced zucchini; 1 green bell pepper, cut into 1/2-inch pieces; 1 (8 ounce) can tomato sauce; 1/2 cup water; 1/2 teaspoon dried basil; 1/2 teaspoon dried oregano; salt, to taste; black pepper, to taste; 1 (9 ounce) package refrigerated basil and cheese tortellini, uncooked; 3 tablespoons fresh parsley, chopped; 1/2 cup parmesan cheese, freshly grated

Servings: persons

1 lb mild Italian sausage
1 cup onion, coarsely chopped
2 garlic cloves, minced
5 cups beef broth
2 cups carrots, thinly sliced
2 cups tomatoes, peeled, seeded and chopped (can use canned tomatoes, if desired)
1 1/2 cups sliced zucchini
1 green bell pepper, cut into 1/2-inch pieces
1 (8 ounce) can tomato sauce
1/2 cup water
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
salt, to taste
black pepper, to taste
1 (9 ounce) package refrigerated basil and cheese tortellini, uncooked
3 tablespoons fresh parsley, chopped
1/2 cup parmesan cheese, freshly grated

1
Remove and discard casings from the sausage.
2
In a large Dutch oven, brown sausage over medium-high heat, stirring occasionally. Drain, reserving 1 Tablespoon drippings in the pan. Set sausage aside.
3
Add onion and garlic to the drippings in the pan; cook, stirring constantly, until onion is tender.
4
Add sausage, beef broth, carrots, tomato, zucchini, bell pepper, tomato sauce, water, basil, oregano, salt, and pepper, stirring well.
5
Bring to a boil; reduce heat, and simmer, uncovered for 30 minutes.
6
Add tortellini and parsley, stirring well.
7
Bring to a boil; reduce heat, and simmer, uncovered, 10 minutes or until tortellini is tender. Adjust spices to taste.
8
Ladle soup into individual soup bowls. Sprinkle each serving with cheese.

375

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 lb mild Italian sausage, 1 cup onion, coarsely chopped, 2 garlic cloves, minced, 5 cups beef broth, and more.

Yes, Italian Sausage And Tortellini Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Sausage And Tortellini Soup

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