Italian Sausage And Tortellini Soup Recipe

Name: Italian Sausage And Tortellini Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Italian sausage, casings removed; 1 cup chopped onion; 3 garlic cloves, minced; 5 cups beef broth; 2 cups chopped tomatoes; 1 (8 ounce) can tomato sauce; 1 large zucchini (chopped or sliced); 1 large carrot, sliced; 1 green bell pepper, chopped; 1/2 cup dry red wine; 1 teaspoon dried basil; 1 teaspoon dried oregano; 10 ounces cheese tortellini; salt and pepper; fresh grated parmesan cheese

Servings: persons

1 lb Italian sausage, casings removed
1 cup chopped onion
3 garlic cloves, minced
5 cups beef broth
2 cups chopped tomatoes
1 (8 ounce) can tomato sauce
1 large zucchini (chopped or sliced)
1 large carrot, sliced
1 green bell pepper, chopped
1/2 cup dry red wine
1 teaspoon dried basil
1 teaspoon dried oregano
10 ounces cheese tortellini
salt and pepper
fresh grated parmesan cheese

1
In a large saucepan, saute and crumble Italian sausage until no longer pink.
2
Drain sausage well on paper towels and pour off all but 1 tablespoon of drippings from saucepan.
3
Add onion and garlic to saucepan.
4
Saute until translucent.
5
Return sausage to pan; add beef broth, tomatoes, tomato sauce, zucchini, carrot, bell pepper, wine, basil, and oregano.
6
Simmer until vegetables are tender, 40-60 minutes.
7
Add tortellini and cook until tender.
8
Season to taste with salt and pepper.
9
Ladle into individual soup bowls and sprinkle with Parmesan cheese.

491

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 lb Italian sausage, casings removed, 1 cup chopped onion, 3 garlic cloves, minced, 5 cups beef broth, and more.

Yes, Italian Sausage And Tortellini Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Italian Sausage And Tortellini Soup

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions