Italian Sausage And Broccoli Egg Muffins — Baking & Desserts recipe

Italian Sausage And Broccoli Egg Muffins

Eats Now Editorial Team  · 333 kcal  · Baking & Desserts

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Start your day right with this Italian Sausage And Broccoli Egg Muffins recipe. Made with Italian sausage, broccoli floret, eggs and milk. Easy step-by-…

This Italian Sausage And Broccoli Egg Muffins relies on simple, everyday ingredients such as broccoli floret, large eggs, milk (or half and half) and vegetable oil. It comes together quickly and makes 4 servings, at about 333 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Italian Sausage And Broccoli Egg Muffins delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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