How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Sandwich With Pesto, Weight Watchers?

You need 9 ingredients. The key ingredients include: 1 cup mixed leaf lettuce, washed, dried, and torn, 12 ounce pine nuts, toasted, 1 12 ounces part-skim mozzarella cheese, thinly sliced, 2 tablespoons basil, chopped, and more.

Is Italian Sandwich With Pesto, Weight Watchers suitable as general?

Yes, Italian Sandwich With Pesto, Weight Watchers falls under the General category and is a great choice for this type of meal.

How do I store leftover Italian Sandwich With Pesto, Weight Watchers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Sandwich With Pesto, Weight Watchers Recipe

Name: Italian Sandwich With Pesto, Weight Watchers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup mixed leaf lettuce, washed, dried, and torn; 12 ounce pine nuts, toasted; 1 12 ounces part-skim mozzarella cheese, thinly sliced; 2 tablespoons basil, chopped; 1 teaspoon olive oil; 2 small plum tomatoes, thinly sliced; ½ cup sun-dried tomato, without oil, soaked in hot water and cut in half; 2 medium hard rolls; ½ teaspoon minced garlic

Try this homemade Italian Sandwich With Pesto, Weight Watchers recipe the whole family will love. Made with mixed leaf lettuce, nuts, mozzarella cheese …

This Italian Sandwich With Pesto, Weight Watchers relies on simple, everyday ingredients such as pine nuts, toasted, basil, chopped, olive oil and medium hard rolls. It comes together quickly and makes 4 servings, at about 668 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 cup mixed leaf lettuce, washed, dried, and torn
12 ounce pine nuts, toasted
1 12 ounces part-skim mozzarella cheese, thinly sliced
2 tablespoons basil, chopped
1 teaspoon olive oil
2 small plum tomatoes, thinly sliced
½ cup sun-dried tomato, without oil, soaked in hot water and cut in half
2 medium hard rolls
½ teaspoon minced garlic

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Quick Info

Servings
4 servings
Calories
668 kcal
Category
General

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