How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Salad Dressing?

You need 9 ingredients. The key ingredients include: 1 cup vegetable oil (most other oils also work), 1/2 cup white vinegar (or slightly less if you don't like sour), 1 teaspoon sugar, 1/2 teaspoon salt, and more.

Is Italian Salad Dressing suitable as salads?

Yes, Italian Salad Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Italian Salad Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Italian Salad Dressing Recipe

Name: Italian Salad Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup vegetable oil (most other oils also work); 1/2 cup white vinegar (or slightly less if you don't like sour); 1 teaspoon sugar; 1/2 teaspoon salt; 1/2 teaspoon celery salt; 1/4 teaspoon dry English-style mustard (hot); 1 garlic clove, crushed; 6 dashes Tabasco sauce, be generous. You can use cayenne instead of Tabasco (see below); 1/8 teaspoon cayenne (optional)

Italian Salad Dressing – a delicious recipe with vegetable oil, white vinegar, sugar, salt, celery salt, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 cup vegetable oil (most other oils also work)
1/2 cup white vinegar (or slightly less if you don't like sour)
1 teaspoon sugar
1/2 teaspoon salt
1/2 teaspoon celery salt
1/4 teaspoon dry English-style mustard (hot)
1 garlic clove, crushed
6 dashes Tabasco sauce, be generous. You can use cayenne instead of Tabasco (see below)
1/8 teaspoon cayenne (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
578 kcal
Category
Salads

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