Try this homemade Italian Roast Beef recipe the whole family will love. Made with beef, onions, vegetable oil and fresh coarse ground black pepper. Easy…
This Italian Roast Beef relies on simple, everyday ingredients such as top round beef, vegetable oil, kosher salt and water. It comes together quickly and makes 4 servings, at about 1717 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026