How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Rice Pudding?

You need 7 ingredients. The key ingredients include: 1 1/2 doz. eggs, 1 (3 lb.) container Ricotta cheese, 1 small (4 oz.) container heavy cream, 1 c. sugar, and more.

Is Italian Rice Pudding suitable as baking & desserts?

Yes, Italian Rice Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Italian Rice Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Italian Rice Pudding Recipe

Name: Italian Rice Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 doz. eggs; 1 (3 lb.) container Ricotta cheese; 1 small (4 oz.) container heavy cream; 1 c. sugar; 1 Tbsp. cinnamon; 1 1/2 c. cooked rice; 1 qt. milk

Italian Rice Pudding – a delicious recipe with eggs, Ricotta cheese, heavy cream, sugar, cinnamon, rice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 doz. eggs
1 (3 lb.) container Ricotta cheese
1 small (4 oz.) container heavy cream
1 c. sugar
1 Tbsp. cinnamon
1 1/2 c. cooked rice
1 qt. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
730 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Italian Rice Pudding

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