Italian Ranch Chicken

1. 1

   Cut chicken into bite sized pieces.

2. 2

   Saute chicken pieces in a little olive oil until browned.

3. 3

   While chicken is browning, combine the ranch and Italian dressings in measuring glass or bowl.

4. 4

   When chicken in browned, pour dressing mixture in and cook on low heat until mixture is just beginning to boil and beat throughout.

5. 5

   Pour chicken mix over egg noodles or pasta.

6. 6

   Sauce can easily be doubled.

* Per serving · 4 servings · Values may vary.

No additional tips available.