Try this homemade Italian Prosciutto, Fresh Mozzarella, Tomato, and Basil Panini recipe the whole family will love. Made with olive oil, balsamic vinega…
This Italian Prosciutto, Fresh Mozzarella, Tomato, and Basil Panini relies on simple, everyday ingredients such as olive oil, extra-virgin, balsamic vinegar, garlic minced or crushed and prosciutto thinly sliced. It comes together quickly and makes 4 servings, at about 416 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026