How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Pizza Dough?

You need 8 ingredients. The key ingredients include: 4 teaspoons Yeast, 1-1/2 cup Water, 2 Tablespoons Sugar, 4 Tablespoons Vegetable Oil, and more.

Is Italian Pizza Dough suitable as general?

Yes, Italian Pizza Dough falls under the General category and is a great choice for this type of meal.

How do I store leftover Italian Pizza Dough?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Pizza Dough Recipe

Name: Italian Pizza Dough
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 teaspoons Yeast; 1-1/2 cup Water; 2 Tablespoons Sugar; 4 Tablespoons Vegetable Oil; 1 Tablespoon Garlic Salt; 1 Tablespoon Italian Seasoning; 2 teaspoons Salt; 4 cups Flour

Italian Pizza Dough – a delicious recipe with Yeast, Water, Sugar, Vegetable Oil, Garlic Salt, Italian Seasoning. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 teaspoons Yeast
1-1/2 cup Water
2 Tablespoons Sugar
4 Tablespoons Vegetable Oil
1 Tablespoon Garlic Salt
1 Tablespoon Italian Seasoning
2 teaspoons Salt
4 cups Flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
604 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Italian Pizza Dough

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