How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Pineapple Salsa?

You need 8 ingredients. The key ingredients include: 3 cups pineapple chunks, ½ cup red bell pepper, 3 tablespoons chopped red onions, 3 tablespoons chopped fresh basil, and more.

Is Italian Pineapple Salsa suitable as snacks & appetizers?

Yes, Italian Pineapple Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Italian Pineapple Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Italian Pineapple Salsa Recipe

Name: Italian Pineapple Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups pineapple chunks; ½ cup red bell pepper; 3 tablespoons chopped red onions; 3 tablespoons chopped fresh basil; 1 tablespoon balsamic vinegar; 3 tablespoons rice wine vinegar; ¼ teaspoon red pepper flakes; ⅛ teaspoon salt

Italian Pineapple Salsa – a delicious recipe with pineapple, red bell pepper, red onions, fresh basil, balsamic vinegar, rice wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3 cups pineapple chunks
½ cup red bell pepper
3 tablespoons chopped red onions
3 tablespoons chopped fresh basil
1 tablespoon balsamic vinegar
3 tablespoons rice wine vinegar
¼ teaspoon red pepper flakes
⅛ teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
109 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Italian Pineapple Salsa

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