How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Peas?

You need 9 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 tablespoon butter, 1 small chopped onion, 2 minced garlic cloves, and more.

Is Italian Peas suitable as general?

Yes, Italian Peas falls under the General category and is a great choice for this type of meal.

How do I store leftover Italian Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Peas Recipe

Name: Italian Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 tablespoon butter; 1 small chopped onion; 2 minced garlic cloves; 1 lb frozen green pea; salt and pepper; parsley; italian seasoning; 1/4 cup grated romano cheese

Italian Peas – a delicious recipe with olive oil, butter, onion, garlic, frozen green pea, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon olive oil
1 tablespoon butter
1 small chopped onion
2 minced garlic cloves
1 lb frozen green pea
salt and pepper
parsley
italian seasoning
1/4 cup grated romano cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
167 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Italian Peas

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