Name: Italian Pasta Salad
Yield: 4 servings
Ingredients: 1 c. light mayonnaise; 2 Tbsp. red wine vinegar; 1 clove garlic, minced; 1 tsp. basil; 1 tsp. salt; 1/4 tsp. pepper; 1 1/2 c. twist pasta, cooked and rinsed with cold water; 1 large tomato, seeded and chopped; 1/2 c. chopped green pepper; 1/2 c. sliced ripe olives

1 c. light mayonnaise

2 Tbsp. red wine vinegar

1 clove garlic, minced

1 tsp. basil

1 tsp. salt

1/4 tsp. pepper

1 1/2 c. twist pasta, cooked and rinsed with cold water

1 large tomato, seeded and chopped

1/2 c. chopped green pepper

1/2 c. sliced ripe olives

Italian Pasta Salad

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