How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Pasta Salad?

You need 11 ingredients. The key ingredients include: 1/4 c. olive oil, 2 Tbsp. red wine vinegar, 1 clove garlic, minced, or 1 tsp. powder, 2 Tbsp. chopped fresh parsley, and more.

Is Italian Pasta Salad suitable as pasta & noodles?

Yes, Italian Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Italian Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Italian Pasta Salad Recipe

Name: Italian Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. olive oil; 2 Tbsp. red wine vinegar; 1 clove garlic, minced, or 1 tsp. powder; 2 Tbsp. chopped fresh parsley; 1 Tbsp. oregano; 1 Tbsp. dried pepper flakes; salt and pepper; 1 (12 oz.) pkg. pasta (rotini); 1/4 lb. Mozzarella cheese, diced; 1/2 lb. pepperoni, sliced; 1 small can black olives, drained and quartered

Italian Pasta Salad

Eats Now Editorial Team · 339 kcal · Pasta & Noodles

Italian Pasta Salad – a delicious recipe with olive oil, red wine vinegar, clove garlic, parsley, oregano, pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Italian Pasta Salad

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