How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Olive Salad?

You need 11 ingredients. The key ingredients include: large green tub olives (2 lb. green to 1/2 lb. black), black olives, 1/2 stalk celery, chopped, crispy cauliflower buds, and more.

Is Italian Olive Salad suitable as salads?

Yes, Italian Olive Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Italian Olive Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Italian Olive Salad Recipe

Name: Italian Olive Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: large green tub olives (2 lb. green to 1/2 lb. black); black olives; 1/2 stalk celery, chopped; crispy cauliflower buds; minced garlic; capers; oregano; small jar pearl onions; lemon juice with pulp; olive oil; salt and pepper to taste

Italian Olive Salad

Eats Now Editorial Team · 2 kcal · Salads

Italian Olive Salad – a delicious recipe with green tub olives, black olives, celery, cauliflower buds, garlic, capers. Easy to follow and perfect for any occasion.

Serves 4 Salads

Italian Olive Salad

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