How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian-Mustard Marinade?

You need 8 ingredients. The key ingredients include: 1 cup buttermilk, 2 tablespoons red wine vinegar, 2 teaspoons Dijon mustard, 1 small garlic clove, pressed, and more.

Is Italian-Mustard Marinade suitable as general?

Yes, Italian-Mustard Marinade falls under the General category and is a great choice for this type of meal.

How do I store leftover Italian-Mustard Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian-Mustard Marinade Recipe

Name: Italian-Mustard Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup buttermilk; 2 tablespoons red wine vinegar; 2 teaspoons Dijon mustard; 1 small garlic clove, pressed; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1 tablespoon drained capers, finely chopped; 1 tablespoon finely chopped fresh flat-leaf parsley

Italian-Mustard Marinade – a delicious recipe with buttermilk, red wine vinegar, mustard, garlic, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup buttermilk
2 tablespoons red wine vinegar
2 teaspoons Dijon mustard
1 small garlic clove, pressed
1/2 teaspoon salt
1/2 teaspoon pepper
1 tablespoon drained capers, finely chopped
1 tablespoon finely chopped fresh flat-leaf parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
434 kcal
Category
General

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Italian-Mustard Marinade

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