How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Muffuletta?

You need 11 ingredients. The key ingredients include: 2/3 cup pimiento-stuffed olives, chopped, 1 can (4-1/4 ounces) chopped ripe olives, 6 tablespoons shredded Parmesan cheese, 1/4 cup Italian salad dressing, and more.

Is Italian Muffuletta suitable as salads?

Yes, Italian Muffuletta falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Italian Muffuletta?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Italian Muffuletta Recipe

Name: Italian Muffuletta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup pimiento-stuffed olives, chopped; 1 can (4-1/4 ounces) chopped ripe olives; 6 tablespoons shredded Parmesan cheese; 1/4 cup Italian salad dressing; 2 teaspoons minced garlic; 1 loaf (1 pound) Italian bread; 1/2 pound sliced deli turkey; 1/4 pound sliced Swiss cheese; 1/4 pound thinly sliced hard salami; 1/4 pound sliced provolone cheese; 1/4 pound thinly sliced bologna

Italian Muffuletta

Eats Now Editorial Team · 436 kcal · Salads

Italian Muffuletta – a delicious recipe with pimiento, olives, Parmesan cheese, Italian salad dressing, garlic, Italian bread. Easy to follow and perfect for any occasion.

Serves 4 Salads

Italian Muffuletta

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