Italian Milano Sourdough Bread With No Salt For Abm

1. 1

   Add all the ingredients to your bread machine pan as per your manufacturer's recommendations. Set the machine to Basic White cycle or its equivalent. Or, if you wish, combine the ingredients in the order listed, starting with the water.

2. 2

   Remember to replenish your Sourdough Starter with 3/4 cup flour and 3/4 cup water. If you make the dough by hand and bake it in your oven, shape as a sourdough loaf and bake it at 400 degree Fahrenheit for about 15 minutes.

3. 3

   When done, remove and cool.

* Per serving · 4 servings · Values may vary.

No additional tips available.