How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Meatballs?

You need 8 ingredients. The key ingredients include: 1 lb. hamburg (can also be made with ground chicken), 3 cloves garlic, minced, 2 eggs, beaten, 1/3 c. grated cheese (the more the better, depends on your taste), and more.

Is Italian Meatballs suitable as meat & poultry?

Yes, Italian Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Meatballs Recipe

Name: Italian Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburg (can also be made with ground chicken); 3 cloves garlic, minced; 2 eggs, beaten; 1/3 c. grated cheese (the more the better, depends on your taste); 4 slices Italian bread, soaked in milk until soft, then remove excess milk by pressing between hands; 1/4 tsp. pepper; 1/2 tsp. salt; 1/4 tsp. oregano

Italian Meatballs – a delicious recipe with hamburg, garlic, eggs, grated cheese, Italian bread, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. hamburg (can also be made with ground chicken)
3 cloves garlic, minced
2 eggs, beaten
1/3 c. grated cheese (the more the better, depends on your taste)
4 slices Italian bread, soaked in milk until soft, then remove excess milk by pressing between hands
1/4 tsp. pepper
1/2 tsp. salt
1/4 tsp. oregano

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
359 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Italian Meatballs

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