Italian Meat Sauce Family Secret Recipe

Name: Italian Meat Sauce Family Secret
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb bacon, chopped; 2 1/2 lbs ground beef; 2 cups onions, chopped; 1 cup green bell pepper, chopped; 6 garlic cloves, minced finely; 105 ounces canned tomatoes (preferably Plum tomatoes); 18 ounces tomato paste, canned; 1 1/2 cups dry red wine (divided); 5 teaspoons oregano (divided); 5 teaspoons basil (divided); 2 teaspoons thyme; 1/2 cup fresh parsley, chopped (heaping Tbls dry); 1 teaspoon sugar; 2 teaspoons salt; 2 teaspoons black pepper; 1 1/2 cups water; 1 bay leaf, crumbled

Servings: persons

1/2 lb bacon, chopped
2 1/2 lbs ground beef
2 cups onions, chopped
1 cup green bell pepper, chopped
6 garlic cloves, minced finely
105 ounces canned tomatoes (preferably Plum tomatoes)
18 ounces tomato paste, canned
1 1/2 cups dry red wine (divided)
5 teaspoons oregano (divided)
5 teaspoons basil (divided)
2 teaspoons thyme
1/2 cup fresh parsley, chopped (heaping Tbls dry)
1 teaspoon sugar
2 teaspoons salt
2 teaspoons black pepper
1 1/2 cups water
1 bay leaf, crumbled

1
Fry bacon until crisp in a wide 6 qt pot.
2
Remove crisp bacon and all but 2 Tbls of bacon grease, saving bacon and extra bacon grease.
3
Brown ground beef in pot with bacon grease.
4
Stir in chopped onions, green pepper, and garlic and cook on medium low for 10 minutes to soften veggies (add additional bacon grease if needed).
5
Crush tomatoes (I use my hands) and add to pot along with tomato paste, crisp bacon bits, one C of wine, 4 tsps each of oregano and basil and then remaining ingredients.
6
Don't forget to reserve wine and spices.
7
Bring everything to a boil, reduce heat and simmer uncovered for 3 hours, stirring occasionally.
8
After first hour, taste sauce to correct seasoning to your taste.
9
Ten to fifteen minutes before serving, add the remaining oregano, basil and wine.
10
Serve over hot pasta and top with grated parmesan cheese.
11
To enhance flavors if time allows, allow sauce to cool, refrigerate for 1-2 hours, bring to room temperature before reheating.

1511

kcal

Calories

Fat

108

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1/2 lb bacon, chopped, 2 1/2 lbs ground beef, 2 cups onions, chopped, 1 cup green bell pepper, chopped, and more.

Yes, Italian Meat Sauce Family Secret falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Meat Sauce Family Secret

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