How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Meat Balls(Makes 4 Servings) ?

You need 8 ingredients. The key ingredients include: 1 lb. lean ground beef, 1/2 lb. lean mild sausage, 4 beaten eggs, 1/2 c. bread crumbs, and more.

Is Italian Meat Balls(Makes 4 Servings) suitable as meat & poultry?

Yes, Italian Meat Balls(Makes 4 Servings) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Meat Balls(Makes 4 Servings) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Meat Balls(Makes 4 Servings) Recipe

Name: Italian Meat Balls(Makes 4 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef; 1/2 lb. lean mild sausage; 4 beaten eggs; 1/2 c. bread crumbs; 1/3 c. grated cheese; 1/2 tsp. pepper; 1 tsp. salt; 1 leaf parsley minced with 1 clove garlic

Italian Meat Balls(Makes 4 Servings) – a delicious recipe with lean ground beef, lean mild sausage, eggs, bread crumbs, grated cheese, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. lean ground beef
1/2 lb. lean mild sausage
4 beaten eggs
1/2 c. bread crumbs
1/3 c. grated cheese
1/2 tsp. pepper
1 tsp. salt
1 leaf parsley minced with 1 clove garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
521 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Italian Meat Balls(Makes 4 Servings)

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