How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Meat Balls ?

You need 8 ingredients. The key ingredients include: 4 slices dry bread, 1 pound ground beef, 2 pieces eggs, 1/2 cup grated Romano cheese, and more.

Is Italian Meat Balls suitable as meat & poultry?

Yes, Italian Meat Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Meat Balls ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Meat Balls Recipe

Name: Italian Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices dry bread; 1 pound ground beef; 2 pieces eggs; 1/2 cup grated Romano cheese; 2 tablespoons chopped parsley; 1 clove minced garlic; 1 teaspoon crushed oregano; 1 teaspoon salt

Italian Meat Balls – a delicious recipe with bread, ground beef, eggs, Romano cheese, parsley, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 slices dry bread
1 pound ground beef
2 pieces eggs
1/2 cup grated Romano cheese
2 tablespoons chopped parsley
1 clove minced garlic
1 teaspoon crushed oregano
1 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
423 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Herbed Grilled Beef Tenderloin
Chicken Breasts Supreme
Three-Cheese Bacon and Kale Dip
Chicken Italiano

Italian Meat Balls

How did you like this recipe?

Frequently Asked Questions