How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Macaroni And Cheese?

You need 12 ingredients. The key ingredients include: 1/2 lb. ground beef, 1 (16 oz.) can tomatoes, drained, 1/3 c. tomato paste, 1 Tbsp. dried minced onion, and more.

Is Italian Macaroni And Cheese suitable as pasta & noodles?

Yes, Italian Macaroni And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Italian Macaroni And Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Italian Macaroni And Cheese Recipe

Name: Italian Macaroni And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. ground beef; 1 (16 oz.) can tomatoes, drained; 1/3 c. tomato paste; 1 Tbsp. dried minced onion; 1 tsp. sugar; 1/2 tsp. garlic salt; 1/2 tsp. oregano; dash of pepper; 1 2/3 c. macaroni; 1 c. cottage cheese; 1 c. shredded sharp Cheddar cheese; 2 Tbsp. grated Parmesan cheese

Italian Macaroni And Cheese

Eats Now Editorial Team · 676 kcal · Pasta & Noodles

Italian Macaroni And Cheese – a delicious recipe with ground beef, tomatoes, tomato paste, onion, sugar, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Italian Macaroni And Cheese

How did you like this recipe?

Frequently Asked Questions