How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Layered Salad With Bison Pepperoni?

You need 13 ingredients. The key ingredients include: 6 cups shredded romaine lettuce, 1 cup cherry or grape tomatoes, halved, 1 cup chopped yellow bell pepper, 1 cup chopped fennel bulb, and more.

Is Italian Layered Salad With Bison Pepperoni suitable as salads?

Yes, Italian Layered Salad With Bison Pepperoni falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Italian Layered Salad With Bison Pepperoni?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Italian Layered Salad With Bison Pepperoni Recipe

Name: Italian Layered Salad With Bison Pepperoni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups shredded romaine lettuce; 1 cup cherry or grape tomatoes, halved; 1 cup chopped yellow bell pepper; 1 cup chopped fennel bulb; 1 1/2 cups cubed fresh mozzarella cheese; 1 (8 ounce) package bison sausage with pepperoni seasoning; Basil-Sour Cream Dressing:; 2/3 cup mayonnaise; 2/3 cup sour cream; 1/4 cup milk; 1/4 cup chopped fresh basil; 1/2 teaspoon salt; 1/4 teaspoon black pepper

Fresh, crisp and full of flavor — this Italian Layered Salad With Bison Pepperoni is a must-try. Made with shredded romaine lettuce, cherry, yellow bell…

This Italian Layered Salad With Bison Pepperoni relies on simple, everyday ingredients such as shredded romaine lettuce, chopped yellow bell pepper, chopped fennel bulb and basil-sour cream dressing:. It comes together quickly and makes 4 servings, at about 526 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Italian Layered Salad With Bison Pepperoni

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions