How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Layered Salad With Bison Pepperoni?

You need 13 ingredients. The key ingredients include: 6 cups shredded romaine lettuce, 1 cup cherry or grape tomatoes, halved, 1 cup chopped yellow bell pepper, 1 cup chopped fennel bulb, and more.

Is Italian Layered Salad With Bison Pepperoni suitable as salads?

Yes, Italian Layered Salad With Bison Pepperoni falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Italian Layered Salad With Bison Pepperoni?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Italian Layered Salad With Bison Pepperoni Recipe

Name: Italian Layered Salad With Bison Pepperoni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups shredded romaine lettuce; 1 cup cherry or grape tomatoes, halved; 1 cup chopped yellow bell pepper; 1 cup chopped fennel bulb; 1 1/2 cups cubed fresh mozzarella cheese; 1 (8 ounce) package bison sausage with pepperoni seasoning; Basil-Sour Cream Dressing:; 2/3 cup mayonnaise; 2/3 cup sour cream; 1/4 cup milk; 1/4 cup chopped fresh basil; 1/2 teaspoon salt; 1/4 teaspoon black pepper

Italian Layered Salad With Bison Pepperoni

Eats Now Editorial Team · 526 kcal · Salads

Italian Layered Salad With Bison Pepperoni – a delicious recipe with shredded romaine lettuce, cherry, yellow bell pepper, fennel bulb, mozzarella cheese, sausage. Easy to follow and perfect for any occasion.

Serves 4 Salads

Italian Layered Salad With Bison Pepperoni

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