How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Greens and Herb Salad?

You need 11 ingredients. The key ingredients include: 1/4 cup fresh lemon juice, 2 teaspoons grated lemon peel, 1 teaspoon honey, 1 teaspoon salt, plus more for seasoning, and more.

Is Italian Greens and Herb Salad suitable as salads?

Yes, Italian Greens and Herb Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Italian Greens and Herb Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Italian Greens and Herb Salad Recipe

Name: Italian Greens and Herb Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup fresh lemon juice; 2 teaspoons grated lemon peel; 1 teaspoon honey; 1 teaspoon salt, plus more for seasoning; 1/4 teaspoon freshly ground black pepper, plus more for seasoning; 1/2 cup olive oil; 1 head romaine lettuce, coarsely chopped; 4 Belgian endives, thinly sliced crosswise; 1 cup pitted kalamata olives, halved; 1 cup (lightly packed) fresh Italian parsley leaves, coarsely chopped; 3/4 cup (lightly packed) fresh basil leaves, torn into bite-size pieces

Italian Greens and Herb Salad

Eats Now Editorial Team · 336 kcal · Salads

Italian Greens and Herb Salad – a delicious recipe with lemon juice, honey, salt, freshly ground black pepper, olive oil, romaine lettuce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Italian Greens and Herb Salad

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