Bake this irresistible Italian Granita Lemon Ice Cream at home. Made with sugar, water, lemon juice and lemon zest. Easy step-by-step instructions inclu…
This Italian Granita Lemon Ice Cream relies on simple, everyday ingredients such as sugar, liter water, lemon juice and big lemon zest, grated. It comes together quickly and makes 4 servings, at about 296 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Italian Granita Lemon Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026