How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Frittata?

You need 14 ingredients. The key ingredients include: 1/2 cup diced salami, 1/2 cup artichoke hearts, drained and chopped, 1/2 cup chopped cherry tomatoes, 1 (4.5 ounce) can sliced mushrooms, drained, and more.

Is Italian Frittata suitable as breakfast?

Yes, Italian Frittata falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Italian Frittata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Frittata Recipe

Name: Italian Frittata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup diced salami; 1/2 cup artichoke hearts, drained and chopped; 1/2 cup chopped cherry tomatoes; 1 (4.5 ounce) can sliced mushrooms, drained; 6 eggs; 1/3 cup milk; 2 green onions, chopped; 1 clove garlic, minced; 1 teaspoon dried basil; 1 teaspoon onion powder; 1 teaspoon salt; ground black pepper to taste; 1/3 cup grated Parmesan cheese; 1 cup shredded mozzarella cheese

Italian Frittata

Eats Now Editorial Team · 375 kcal · Breakfast

Italian Frittata – a delicious recipe with salami, hearts, cherry tomatoes, mushrooms, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Italian Frittata

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