How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Eggplant?

You need 6 ingredients. The key ingredients include: 1 egg, 1 large eggplant, 1 c. bread crumbs or more as desired, 1/4 c. olive oil, and more.

Is Italian Eggplant suitable as vegetarian?

Yes, Italian Eggplant falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Italian Eggplant?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Eggplant Recipe

Name: Italian Eggplant
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1 large eggplant; 1 c. bread crumbs or more as desired; 1/4 c. olive oil; 1 1/2 c. Mozzarella cheese or more as desired; 1 (15 oz.) can spaghetti sauce

Italian Eggplant – a delicious recipe with egg, eggplant, bread crumbs, olive oil, Mozzarella cheese, spaghetti sauce. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 egg
1 large eggplant
1 c. bread crumbs or more as desired
1/4 c. olive oil
1 1/2 c. Mozzarella cheese or more as desired
1 (15 oz.) can spaghetti sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
427 kcal
Category
Vegetarian

Eats Now Editorial Team

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